Easter - hot cross buns recipe

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Question Answer
roztapiać
start learning
to melt
gałka muszkatołowa
start learning
nutmeg
żółtko
start learning
yolk
drożdze
start learning
yeast
glzaura
start learning
glaze
cukier puder
start learning
confectioner's sugar
cienko poszatkowana
start learning
finely chopped
skórka cytrynowa
start learning
lemon zest
rondel
start learning
saucepan
posypać
start learning
to sprinkle
ciasto
start learning
dough
ostry nóż
start learning
sharp knife
bułka
start learning
bun

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