53. Mięso, wędliny i ryby

0 26 flashcards kamil4815

start learning

Question		Answer
łosoś start learning		salmon
karp start learning		carp
cielęcina start learning		veal
indyk start learning		turkey
śledź start learning		herring
struś start learning		ostrich
konina start learning		horse meat
baranina start learning		mutton
węgorz start learning		eel
flądra start learning		flounder
kalmar start learning		squid
krewetka start learning		shrimp
rak start learning		crayfish
polędwica start learning		tenderloin
szczupak start learning		pike
homar start learning		lobster
sardela, anchois start learning		anchovy
filet start learning		fillet
kaszanka start learning		black pudding
flaki (potrawa) start learning		tripe soup
dziczyzna start learning		venison
dorsz start learning		cod
łupacz start learning		haddock
polędwica start learning		loin
makrela start learning		mackerel
krewetka start learning		prawn

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