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Question Answer
Wołowina
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Rindfleisch
baranina
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das Lammfleisch
Boczek
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Speck
mięso cielęce
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Kalbfleisch
mięso drobiowe
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Geflügelfleisch
mięso z dziczyzny
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Wildfleisch
Golonka
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Eisbein
Kiełbasa
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Wurst
Kurczak z grilla
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gegrilltes Hähnchen
Parówka
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Wurstchen/ Bockwurst
Pasztet
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Pastete
Polędwica
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Lende
Salami
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Salami
Smalec
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Schmalz
Sznycel
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Schnitzel
Szynka
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Schinken
Wątroba
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Leber
Żeberka
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Rippchen
Mięso mielone
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Hackfleisch

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