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Question		Answer
jęczmien start learning		barley
chleb orkiszowy start learning		spelled bread
kasza gryczana start learning		buckwheat
owies start learning		oats
owsianka start learning		Porridge
pszenica start learning		wheat
skórka chleba start learning		bread crust
maślanka start learning		buttermilk
ser topiony start learning		processed cheese
twaróg start learning		curd cheese
tarty ser start learning		grated cheese
mleko odtluszczone start learning		skimmed milk
mleko pasteryzowane start learning		pasteurized milk
mleko w proszku start learning		powdered milk
serek śmietankowy start learning		cream cheese
kaszanka start learning		black pudding
żółtko jajka start learning		egg yolk
białko jajka start learning		egg white
roztrzepane jajka start learning		beaten eggs
jajko w koszulce start learning		poached egg
jagniecina start learning		lamb
polędwica start learning		loin
mięso mielone start learning		minced meat
baranina start learning		mutton
drób start learning		poultry
poledwica wolowa start learning		sirloin
cielecina start learning		veal
sarnina start learning		venison
sardela start learning		anchovy
karp start learning		carp
rak start learning		crayfish
śledź start learning		herring
homar start learning		lobster
makrela start learning		mackerel
ostryga start learning		an oyster
krewetka start learning		prawn
skorupiaki start learning		shellfish
sola start learning		sole
pstrąg start learning		trout
smalec start learning		lard
olej z awokado start learning		avocado oil
olej rzepakowy start learning		rapeseed oil
olej sezamowy start learning		sesame oil
morela start learning		apricot
owoce jagodowe start learning		berries
jeżyna start learning		blackberry
czarna porzeczka start learning		black currant
jagoda start learning		a blueberry
żurawina start learning		cranberry
daktyl start learning		date
agrest start learning		gooseberry
marakuja start learning		passionfruit
suszona śliwka start learning		prune
malina start learning		a raspberry
szparagi start learning		asparagus
bakłazan start learning		aubergine
burak start learning		beetroot
bób start learning		broad bean
brukselka start learning		Brussels sprouts
seler korzeniowy start learning		celeriac
seler naciowy start learning		celery
ciecierzyca start learning		chickpeas
cukinia start learning		a courgette
chrzan start learning		horseradish
Jarmuż start learning		kale
por start learning		leek
soczewica start learning		lentils
kabaczek start learning		marrow
rośliny strączkowe start learning		pulses
rzodkiewka start learning		radish
rukola start learning		rocket
rzepa start learning		turnip
kminek start learning		carawayseed
rumianek start learning		chamomile
szczypiorek start learning		chives
goździk start learning		clove
koperek start learning		dill
Koper włoski start learning		fennel
imbir start learning		ginger
gałka muszkatołowa start learning		nutmeg
natka pietruszki start learning		parsley
szałwia start learning		sage
tymianek start learning		thyme
krem angielski, słodki sos z mleka i jajek z dodatkiem mąki start learning		custard
lukier start learning		icing
beza start learning		meringue
budyń start learning		Milk pudding
ciasto(masa) start learning		pastry
ciasto z makiem start learning		popy seed cake
biszkopt start learning		sponge cake
babka drożdżowa start learning		yeast cake
kawa bezkofeinowa start learning		decaffeinated coffee
kawa z ekspresu(przepływowego) start learning		filter coffee
świeżo zmielona kawa start learning		freshly ground coffee
kawa rozpuszczalna start learning		instant coffee
bulion wołowy start learning		beef broth
zapiekanka start learning		casserole
chłodnik litewski start learning		cold beet soup
zapiekanka wiejska start learning		cottage pie
knedle, pierogi start learning		fruit dumplings
kopytka start learning		potato dumplings
szaszlyk start learning		shish kebab
sajgonki start learning		spring rolls
gulasz start learning		stew
mdły nijaki start learning		bland
jadalne / niejadalne start learning		edible / inedible
wolnym wybiegu start learning		free range
chude mięso start learning		lean meat
marynowany start learning		pickled
słony, wytrwany start learning		savoury
scrumptious start learning		przepyszny
czerstwy start learning		stale
smażony krótko na dużym ogniu start learning		stir-fried

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