→ Fiszki Z Książki - "The Curry Cook's Assistant Or, Curries, How To Make Them In England In Their Original Style" (Daniel Santiagoe) → Start Learning / Download MP3 Flashcards

Question		Answer
curries start learning		curry
anglicised start learning		anglicanized
curried start learning		curry
enamelled start learning		emaliowane
bloaters start learning		bałwanki
tablespoon start learning		łyżka
abstainers start learning		abstynenci
chillies start learning		chilli
tamarind start learning		tamarynda
popularizing start learning		popularyzacja
tablespoons start learning		łyżka stołowa
haddocks start learning		plamiaki
tenderer start learning		oferent
coriander start learning		kolendra
mohammedan start learning		mahometański
vegetables start learning		warzywa
creditable start learning		chlubny
fowls start learning		kury
stuffs start learning		Produkty
cored start learning		wydrążony
browned start learning		rumiane
cumin start learning		kminek
flavouring start learning		przyprawa
pastes start learning		pasty
grocers start learning		sklep spożywczy
half-inch start learning		pół cala
budded start learning		zakwitła
plaint start learning		skarga
saffron start learning		szafran
hake start learning		morszczuk
cooks start learning		kucharze
tamils start learning		tamil
arrowroot start learning		maranta
torpid start learning		apatyczny
jugged start learning		żonglował
fowl start learning		ptactwo
whitish start learning		białawy
pounder start learning		tłuczek
gentry's start learning		szlachta
corked start learning		zakorkowany
digestible start learning		strawny
saucepan start learning		rondel
threepenny start learning		trzypensy
powders start learning		proszki
herrings start learning		śledzie
underdone start learning		nie dopracowany
plaintive start learning		żałosny
cloves start learning		goździki
simmer start learning		gotować
purchasers start learning		nabywcy
spoonful start learning		łyżka
currants start learning		porzeczki
brahman start learning		bramin
brownish start learning		brązowawy
teaspoon start learning		łyżeczka
savoury start learning		cząber
thankfulness start learning		wdzięczność
gourmets start learning		smakoszy
peppercorns start learning		pieprzu
teaspoonful start learning		łyżeczka
mutton start learning		baranina
when start learning		kiedy
yolks start learning		żółtka
dishing start learning		rozdawanie
numberless start learning		niezliczony
headings start learning		Nagłówki
preface start learning		przedmowa
accompaniment start learning		akompaniament
vinegar start learning		ocet
boiled start learning		gotowany
gastronomic start learning		gastronomiczny
mixtures start learning		mieszaniny
sorrel start learning		szczaw
favouring start learning		faworyzowanie
snipe start learning		bekas
sliced start learning		w plasterkach
unwholesome start learning		niezdrowy
overdone start learning		przesadny
corns start learning		odciski
tripe start learning		flaki
capon start learning		kapłon
procured start learning		zamawiane
tureen start learning		waza
aniseed start learning		anyż
economical start learning		ekonomiczne
parsnips start learning		pasternak
omit start learning		pomijać
finely start learning		pięknie
muslin start learning		muślin
apocryphal start learning		apokryficzny
unpretentious start learning		bezpretensjonalny
spices start learning		przyprawy
corned start learning		drastyczny
steamers start learning		parowce
simmering start learning		gotowanie
lard start learning		smalec
laudable start learning		chwalebny
onions start learning		cebule
tinned start learning		cynowany
castes start learning		kasty
one-half start learning		połowa

Fiszki z książki - "The Curry Cook's Assistant or, Curries, How to Make Them in England in Their Original Style" (Daniel Santiagoe)

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