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guest3450346
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Question
Answer
drób
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poultry
jagnięcina
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lamb
baranina
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mutton
wołowina
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beef
stek
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steak
wątróbka
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a liver
kaszanka
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black pudding
cielęcina
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veal
wieprzowina
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pork
sarnina (dziczyzna)
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venision
tarta
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tart
galaretka
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jelly
lody z owocami i śmietaną
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sundae
sardele
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anchovies
przystawka
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an appetizer / starter
szparagi
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asparagus
bakłażan
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eggplant
burak
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beetroot
napoje
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beverages
jeżyna
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a blackberry
brokuły
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broccoli
ciasto czekoladowe z orzechami
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brownie
kapusta
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a cabbage
marchewka
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a carrot
sum
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wels catfish
kalafior
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a cauliflower
seler
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a celery
sernik
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cheesecake
szatnia
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cloakroom
dorsz
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a cod
surówka
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coleslaw
langusta
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crawfish
sola
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Dover sole
sos do sałatek
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salad dressing
knedle
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dumplings
węgorz
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eel
przystawka
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a starter / entree
krem budyniowy polewany karmelem
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flan
flądra
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European flounder
agrest
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gooseberry
winogrono
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grape
groszek
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peas
śledź
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a herring
na nazwisko
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in the name of
niedogodność
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inconvenience
por
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a leek
sałata
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a lettuce
homar
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lobster
czekać z niecierpliwością
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look forward for
makrela
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mackerel
puree ziemniaczane
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mashed potato
klops
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meatloaf
małże
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mussels
kluski
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noodles
ośmiornica
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octopus
w imieniu
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on behalf of
na miejscu
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on the spot
policzyć zbyt dużą cenę
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overcharge
rozgotowane
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overcooked
ostryga
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an oyster
naleśniki
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pancakes
natka pietruszki
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parsley
gruszka
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a pear
bażant
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pheasant
ananas
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a pineapple
szczupak
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(northern) pike
śliwka
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a plum
napój gazowany
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fizzy drink /pop / soda
dynia
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pumpkin
przepiórka
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quail
rzodkiewka
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a radish
malina
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a raspberry
dodzwonić się
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reach
żeberka
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ribs
łosoś
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salmon
przegrzebki
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scallops
krewetki
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shrimp
dodatek do dania głównego
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side order
kwaśna śmietana
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sour cream
kałamarnica
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a squid
potrawka
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stew
czajniczek
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teapot
łyżeczka
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a teaspoon
pstrąg
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a trout
tuńczyk
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a tuna
niedogotowane
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undercooked
bita śmietana
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whipped cream
skrzydełka
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chicken wings
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