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Question		Answer
beef start learning		wołowina
cold meats start learning		wędliny
ham start learning		szynka
lamb start learning		jagnięcina
pork start learning		wieprzowina
sausage start learning		kiełbaska
turkey start learning		indyk
cod start learning		dorsz
salmon start learning		łosoś
shrimp start learning		krewetka
beetroot start learning		burak
beans start learning		fasola
broccoli start learning		brokuły
cabbage start learning		kapusta
cauliflower start learning		kalafior
celery start learning		seler
eggplant start learning		bakłażan
horseradish start learning		chrzan
leek start learning		por
red pepper start learning		papryka
radish start learning		rzodkiewka
blueberry start learning		borówka
gooseberry start learning		agrest
peach start learning		brzoskwinia
snack start learning		przekąska
scrambled eggs start learning		jajecznica
crisps start learning		czipsy
doughnut start learning		pączek
roll start learning		bułka
garlic sauce start learning		sos czosnkowy
french fries start learning		frytki
egg soft boiled start learning		jajko miękkie gotowane
egg hard boiled start learning		jajko gotowane na twardo
lollipop start learning		lizak
chewing gum start learning		guma do żucia
candy bar start learning		batonika
salad start learning		sałatka
vinegar start learning		ocet
pepper start learning		pieprz
parsley start learning		natka pietruszki
olive oil start learning		oliwa z oliwek
basil start learning		bazylia
cream start learning		śmietana
margarine start learning		margaryna
herbal tea start learning		herbata ziołowa
fizzy water start learning		woda gazowana
still water start learning		woda niegazowana
cooker start learning		kuchenka
fork start learning		widelec
cup start learning		kubek
glass start learning		szklanka
kettle start learning		czajnik
sharp knife start learning		ostry nóż
blunt knife start learning		tępy nóż
plate start learning		talerz
pot start learning		garnek
sink start learning		zlew
fry start learning		smażyć
roast start learning		piec
bake start learning		piec
slice start learning		plaster
peel start learning		skórka
grate start learning		trzeć
raw start learning		surowy
fried start learning		smażony
overcooked start learning		rozgotowany
frozen start learning		zamarznięty / zamarznięta
bitter start learning		gorzki
bland start learning		mdły
salty start learning		słony
sour start learning		kwaśny
spicy start learning		pikantny
school canteen start learning		szkolna stołówka
cafeteria start learning		bufet
cookery book start learning		Książka kucharska
for my liking start learning		jak na mój gust
flavour start learning		smak
tip start learning		napiwek
second helping start learning		dokładka
main course start learning		danie główne
suitable for vegetarians start learning		odpowiednie dla wegetarian
table manners start learning		dobre maniery przy stole
waiter start learning		kelner
waitress start learning		kelnerka
watch one’s weight start learning		uważaj na swoją wagę

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