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start learning

Question		Answer
apricot start learning		morela
asparagus start learning		szparagi
aubergine start learning		bakłażan
bacon start learning		bekon, boczek
bay leaf start learning		liść laurowy
beans start learning		fasola
baked beans start learning		fasolka po bretońsku
broad beans start learning		bób
runner beans start learning		fasolka szparagowa
beef start learning		wołowina
broccoli start learning		brokuły
carrot start learning		marchew
celery stick start learning		kij selera
celeriac start learning		selery
cod start learning		dorsz
eel start learning		węgorz
fennel start learning		koper
game start learning		dziczyzna
herring start learning		śledź
leek start learning		por
poppy-seed cake start learning		makowiec
radish start learning		rzodkiewka
thyme start learning		tymianek
trout start learning		pstrąg
turnip start learning		rzepa
veal start learning		cielęcina
pint start learning		pół kwarty
carbohydrates start learning		węglowodany
edible start learning		jadalny
fibre start learning		błonnik
lean start learning		chude
cuisine start learning		Kuchnia
have a sweet tooth start learning		mieć słabość do słodyczy

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