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Giessen Sie das Wasser ab.
Giessen Sie das Wasser ab.
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Giessen Sie das Wasser ab.
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Proszę odlać wodę.
Geben Sie den Wirz zu.
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Proszę dodać kapustę włoską.
Vermischen Sie alles gut.
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Proszę wszystko dobrze wymieszać.
Geben Sie etwas geriebenen Bergkäse dazu.
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Proszę dodać trochę startego górskiego sera.
Kochen Sie die Kartoffelwürfel in Salzwasser.
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Zagotować ziemniaki w kosteczkach w osolonej wodzie.
der Knoblauch
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czosnek
geriebener Bergkäse
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tarty górski ser
Kartoffeln in Würfel geschnitten
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Ziemniaki pokrojone w kostkę
Zwiebel fein geschnitten
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Drobno posiekana cebula
ein paar Blätter
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kilka listów
in Streifen geschnitten
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pokrojone w paski
der Knoblauchzeh
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ząbek czosnku
die Salbeiblätter
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liście szałwii
EL = Esslöffel
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łyżka stołowa
TL = Teelöffel
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TL = łyżeczka
die Mahlzeit
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posiłek
der Wirsing = der Wirz
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kapusta włoska
der Meerretisch
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chrzan
das Rumpsteak
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rumsztyk
der Champignon (-s)
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grzyby
die Rösti
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placki ziemniaczane
der Senf
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musztarda
das Znüni
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drugie śniadanie
das Zmittag
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obiad
das Zvieri
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podwieczorek
das Znacht
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kolacja
die Zwüschedure - Zwischenmahlzeit
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przekąska między posiłkami
das Vesper
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podwieczorek
das Geschnetzelte
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mięso pokrojone w wąskie paski
der Kaiserschmarrn
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omlet w kawałkach posypany cukrem
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