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start learning

Question		Answer
przystawka start learning		appetizer
asortyment potraw start learning		assortment of dishes
osoba z obslugi start learning		attendant
miec zbyt malo personelu start learning		be short-staffed
napoj start learning		beverage
skarga start learning		complaint
deser start learning		dessert
danie glowne start learning		main course
brak wolnych stolikow start learning		no free table
zamowic start learning		order
rozgotowany start learning		overcooked
porcja start learning		portion
salatka start learning		salad
zakaska start learning		starter
od razu start learning		straightaway
niedogotowany start learning		undercooked
danie weganskie start learning		vegetarian dishes
rondel start learning		saucepan
wieprzowina start learning		pork
jagnięcina start learning		lamb
baranina start learning		mutton
soczyste (mięso) start learning		tender juicy (meat)

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