21/22.05

 0    31 flashcards    smalinowska8
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Question Answer
nalewać
start learning
to pour
obierać ze skórki
start learning
to peel
pokroić w plasterki
start learning
slice
ważyć
start learning
to weigh
przyprawiać
start learning
to season/dress
gotować na parze / ugotowany na parze
start learning
steam / steamed
rozpuszczać
start learning
melt
zetrzeć na tarce
start learning
grate
posiekać
start learning
chop
smażyć
start learning
to fry
wyciskać
start learning
to squeeze
dodawać
start learning
to add
smażyć na grillu
start learning
grill
piec (np. mięso)
start learning
roast (e.g. meat)
upieczone (ciasto)
start learning
baked (cake)
składniki
start learning
ingredients
lekki
start learning
light
gorzki
start learning
bitter
kwaśny
start learning
sour
malina
start learning
a raspberry
truskawka
start learning
a strawberry
ogórek
start learning
a cucumber
pomidory
start learning
tomatoes
jagoda, borówka
start learning
blueberry
winogrono
start learning
grape
kiść, wiązka
start learning
bunch
seler
start learning
a celery
łodygi
start learning
stalks
strączek
start learning
pod
groszek
start learning
peas
brokuły
start learning
broccoli

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