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Question Answer
bulion
start learning
broth
kuchnia jako sposób gotowania
start learning
cuisine
zetrzeć
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grate
podgrzac
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heat
utluc
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mash
topic
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melt
obierac
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peel
nalać
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pour
przyprawa
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spice
barszcz
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beetroot soup
szczypiorek
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chives
zielony groszek
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green peas
sledz
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Herring
jagnięcina
start learning
lamb
sztućce
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cutlery
mdły
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bland
tłusty
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greasy
łagodny
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mild
czerstwy
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stale

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