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Question		Answer
wołowina start learning		beef
kurczak start learning		chicken
szynka start learning		ham
jagnięcina start learning		lamb
mięso start learning		meat
wieprzowina start learning		pork
drób start learning		poultry
kiełbasa start learning		a sausage
indyk start learning		a turkey
cielęcina start learning		veal
krab start learning		a crab
ryby start learning		fish
krewetka start learning		prawn
łosoś start learning		salmon
owoce morza start learning		seafood
pstrąg start learning		a trout
masło start learning		butter
ser start learning		cheese
serek wiejski start learning		cottage cheese
śmietana start learning		cream
nabiał start learning		dairy
jajko start learning		an egg
serek homogenizowany start learning		fromage frais
mleko start learning		milk
jogurt start learning		yoghurt
chleb start learning		bread
płatki śniadaniowe start learning		cereals
makaron, kluski start learning		pasta, noodles
owsianka start learning		Porridge
ryż start learning		rice
bułka start learning		a bread roll
chleb razowy start learning		wholemeal bread
morela start learning		an apricot
czarna pożeczka start learning		black currant
jagoda start learning		a blueberry
winogrono start learning		grape
cytryna start learning		a lemon
orzech start learning		a nut
gruszka start learning		a pear
ananas start learning		a pineapple
śliwka start learning		a plum
malina start learning		a raspberry
brokuły start learning		broccoli
kapusta start learning		a cabbage
kalafior start learning		a cauliflower
fasolka szparagowa start learning		French bean
czosnek start learning		garlic
czerwona fasola start learning		Kidney bean
por start learning		a leek
sałata start learning		a lettuce
groch start learning		pea
woda niegazowana start learning		still water
ubijać start learning		to beat
siekać start learning		to chop
książka kucharska start learning		cookery book
szkoła gastronomiczna start learning		cookery school
program kulinarny start learning		cookery show
miażdzyć start learning		crush
kroić start learning		to cut
potrawa start learning		dish
widelec start learning		a fork
smażyć start learning		to fry
patelnia start learning		a frying pan
nóż start learning		a knife
chude mięso start learning		lean meat
topić start learning		to melt
obierać start learning		to peel
garnek start learning		pot
sos do sałatek start learning		salad dressing
doprawiać do smaku start learning		season
gotować na małym ogniu start learning		to simmer
gotować na parze start learning		to steam
zmniejszać ogień start learning		turn the heat down
zwiększać ogień start learning		turn the heat up
ocet start learning		vinegar
ubijać start learning		whisk
gorzki start learning		bitter
mdły start learning		bland
pyszny start learning		delicious
obrzydliwy start learning		disgusting
tuczący start learning		fatty
świeży start learning		fresh
zamrożony start learning		frozen
ostry, pikantny start learning		hot
łagodny start learning		mild
przyprawy start learning		seasoning
kwaśny start learning		sour
danie na wynos start learning		takeaway
pełnoziarnisty start learning		whole grain
kuchnia start learning		cuisine
objadanie się start learning		binge eating
nałogowo start learning		compulsively
niedożywiony start learning		malnourished
chora osoba start learning		sufferers
kremowy start learning		creamy
składnik start learning		an ingredient
ożywić coś start learning		enliven something
znaczny start learning		significant
stać się popularnym start learning		become popular
pewny start learning		certain
lekki/słaby start learning		faint
szorstki start learning		rough
ciasny start learning		tight

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