unit 6

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Question Answer
morela
start learning
an apricot
szparag
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asparagus
bakłazan
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aubergine
liść laurowy
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bay leaf
czarna pozeczka
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black currant
bób
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broad beans
seler korzeniowy
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seleriac
seler naciowy
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celery stick
dorsz
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a cod
cukinia
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a courgette
węgorz
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eel
koper włoski
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fennel
śledz
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Herring
jagnięcina
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lamb
por
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a leek
makrela
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mackerel
makowiec
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poppy seed cake
krewetka
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prawn
rzodkiewka
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a radish
fasola szparagowa
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runner beans
chleb żytni
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rye bread
pstrąg
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a trout
rzepa
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turnip
cielęcina
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veal
zmielony
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ground
rondel
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a saucepan
reklamówka
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carrier bag
puszka
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tin
węglowodany
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carbohydrates
gazowany
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carbonated
jadalny
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edible
błonnik
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fibre
chydy bez tłuszczu
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lean
tłuszcze nasycone
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saturated fats
sód
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sodium
z duza zawartoscia skrobi
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starchy
niegazowany
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still
tłuszcze nienasycone
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unsaturated fats
pełnoziarnisty
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whole grain

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