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start learning

Question		Answer
caterers start learning		people who supply prepared food
contribute to start learning		to help to cause an event or situation
cut sth start learning		reduce
edible start learning		able to be eaten
fertiliser start learning		A substance added to soil to enhance the growth of plants
indicate start learning		to show or point out
landfill start learning		a place to dispose of refuse and other waste material by burying it and covering it over with soil
Lessons Learned start learning		Information gathered throughout the project that documents the successes and failures of the project
lifeline start learning		a way of getting help, that you depend on to lead your life in a satisfactory way
magnitude start learning		Greatness of size, strength, or importance
Overbuying start learning		buying something more expensive than you can afford
perishables start learning		things, especially foodstuffs, likely to decay or go bad quickly
prone to start learning		likely to, liable to, apt to
reusable start learning		able to be used again
scrape off start learning		to remove something by pulling a hard tool across the surface it is on
scraps start learning		leftover food
significance start learning		importance
subconcious start learning		not fully aware
surplus (n.) start learning		an amount beyond what is required, excess
(adj.) more than what is needed or expected start learning		(adj.) more than what is needed or expected
taint start learning		to stain sth or to contaminate sth
take the plunge to start learning		make a decision to do something, especially after thinking about it for a long time
test bed start learning		An environment designed for testing specific functions

Food waste

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