→ Fiches Du Livre - "Lowney's Cook Book Illustrated In Colors" (Maria Willett Howard) → Start Learning / Download MP3 Flashcards

Question		Answer
tablespoons start learning		cuillères à soupe
tablespoon start learning		cuillerée à soupe
parboil start learning		blanchir
teaspoon start learning		cuillère à café
gelatine start learning		gélatine
floured start learning		fariné
yolks start learning		les jaunes
salsify start learning		salsifis
granulated start learning		granulé
arrowroot start learning		marante
nutritive start learning		nutritif
pound start learning		livre
nasturtium start learning		capucine
teaspoons start learning		cuillères à café
crumbing start learning		la plomberie
gratings start learning		caillebotis
broiled start learning		grillé
grated start learning		râpé
sautéing start learning		faire sauter
sauté start learning		faire sauter
rind start learning		couenne
currant start learning		groseille
terrapin start learning		tortue
stiffly start learning		raidement
scalloped start learning		festonné
barberry start learning		l'épine-vinette
scalded start learning		échaudé
cornstarch start learning		fécule de maïs
buttered start learning		beurré
frostings start learning		les glaçons
ramekin start learning		ramequin
cornucopias start learning		cornes d'abondance
hulled start learning		décortiqué
mixtures start learning		mélanges
currants start learning		groseilles
tamarinds start learning		tamariniers
crescents start learning		croissants
browned start learning		bruni
garnishing start learning		garniture
quinces start learning		coings
scald start learning		échauder
spindled start learning		fuselé
aspic start learning		gelée
garnish start learning		garnir
brandied start learning		brandi
basting start learning		arroser
ramekins start learning		ramequins
peppercorns start learning		poivres
sweetbread start learning		pain sucré
smelts start learning		fondre
suet start learning		graisse de rognon
trivet start learning		trépied
cress start learning		cresson
blanched start learning		blanchi
unstrained start learning		sans contrainte
rennet start learning		présure
lengthwise start learning		longitudinal
canvasback start learning		toile de fond
dietetics start learning		diététique
parsley start learning		persil
whitebait start learning		blanc
finely start learning		finement
sprigs start learning		brins
fillets start learning		filets
caramelize start learning		caraméliser
cowslips start learning		les coucous
pare start learning		parer
reheat start learning		réchauffer
cloves start learning		clous de girofle
soapsuds start learning		eau savonneuse
teaspoonfuls start learning		cuillères à café
sifted start learning		tamisé
fourths start learning		les quarts
broiler start learning		gril
flour start learning		farine
thicken start learning		épaissir
sweetbreads start learning		ris de veau
cups start learning		tasses
gravies start learning		les sauces
moisten start learning		humidifier
sherbets start learning		sorbets
sprig start learning		brin
gooseberries start learning		groseilles à maquereau
broil start learning		griller
nitrogenous start learning		azoté
sprinkle start learning		saupoudrer
fluted start learning		cannelé
omitting start learning		omettre
knead start learning		pétrir
garnished start learning		garni
substituting start learning		en remplaçant
braising start learning		braiser
huckleberries start learning		myrtilles
saucepan start learning		casserole
fine-grained start learning		à grain fin
standpoints start learning		points de vue
parboiled start learning		étuvé
breastbone start learning		poitrine
stewed start learning		cuit
marinate start learning		mariner
chopped start learning		haché

Fiches du livre - "Lowney's Cook Book Illustrated in Colors" (Maria Willett Howard)

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