→ Fiches Du Livre - "Breakfast, Luncheon And Tea" (Marion Harland) → Start Learning / Download MP3 Flashcards

Question		Answer
teaspoonfuls start learning		cuillères à café
teaspoonful start learning		cuillère à café
cupful start learning		tasse
gelatine start learning		gélatine
yolks start learning		les jaunes
floured start learning		fariné
custards start learning		crèmes anglaises
strew start learning		parsemer
grated start learning		râpé
saucepan start learning		casserole
roes start learning		les roes
browned start learning		bruni
thickly start learning		épais
parboil start learning		blanchir
arrowroot start learning		marante
crumbed start learning		émietté
perpendicularly start learning		perpendiculairement
pared start learning		paré
salsify start learning		salsifis
indulgently start learning		avec indulgence
cored start learning		évidé
sweetbreads start learning		ris de veau
blanched start learning		blanchi
thicken start learning		épaissir
superintended start learning		superintendant
stoneware start learning		grès
effectually start learning		effectivement
crab-apple start learning		crabe pomme
minced start learning		haché
heaping start learning		entassement
viands start learning		aliments
devilled start learning		dévoué
currants start learning		groseilles
cochineal start learning		cochenille
brandied start learning		brandi
spoonfuls start learning		cuillerées
fluted start learning		cannelé
fault-finding start learning		trouver à redire
hoarseness start learning		enrouement
sifted start learning		tamisé
overstrained start learning		surmené
metrical start learning		métrique
apportionment start learning		répartition
croakers start learning		les crochets
effervescing start learning		effervescente
hyphenation start learning		césure
oleaginous start learning		oléagineux
pragmatical start learning		pragmatique
mucilaginous start learning		mucilagineux
facetiousness start learning		caractère facétieux
alternately start learning		alternativement
suet start learning		graisse de rognon
scald start learning		échauder
scalloped start learning		festonné
equipage start learning		équipage
boastfulness start learning		vantardise
tea-leaves start learning		feuilles de thé
avocations start learning		avocats
collegian start learning		collégien
adjudge start learning		prononcer
industriously start learning		industrieusement
sightly start learning		beau
lusciousness start learning		délicatesse
tolerably start learning		à peu près
thickened start learning		épaissie
powdered start learning		en poudre
mould start learning		moule
fricassee start learning		fricassée
frescoed start learning		fresque
gravies start learning		les sauces
sago start learning		sagou
currant start learning		groseille
fowls start learning		volailles
nutmeg start learning		Noix de muscade
parsley start learning		persil
benignly start learning		bénin
tauntingly start learning		railleur
superintend start learning		surveiller
carefulness start learning		soin
entangles start learning		enchevêtrement
exasperatingly start learning		exaspérant
confectioners start learning		confiseurs
milliners start learning		les modistes
bewail start learning		se lamenter
parings start learning		rognures
slighting start learning		triste
foregoing start learning		précédent
buttered start learning		beurré
toothsome start learning		savoureux
quart start learning		litre
dredged start learning		dragué
limpness start learning		mollesse
expedients start learning		expédients
pityingly start learning		avec pitié
demijohn start learning		bonbonne
digestions start learning		les digestions
adjuncts start learning		adjonctions
ablest start learning		plus fort
unlooked-for start learning		inattendu
liveried start learning		en livrée
resettling start learning		la réinstallation

Fiches du livre - "Breakfast, Luncheon and Tea" (Marion Harland)

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