→ Fichas Del Libro - "Armour's Monthly Cook Book, Volume 2, No. 12, October 1913 A Monthly Magazine Of Household Interest" (Various) → Start Learning / Download MP3 Flashcards

Question		Answer
armour's start learning		armadura
cupful start learning		taza
teaspoonfuls start learning		cucharaditas
sautéing start learning		saltear
oxalic start learning		oxálico
bouillon start learning		caldo
gravies start learning		salsas
tablespoons start learning		cucharadas
enthrals start learning		entusiastas
pillowing start learning		almohada
gelatine start learning		gelatina
gainsaid start learning		ganar
granulated start learning		granulado
custards start learning		flanes
broiled start learning		asado
tablespoon start learning		cucharada
teaspoonful start learning		cucharadita
browned start learning		bronceado
teaspoon start learning		cucharadita
pasture's start learning		pastos
fault-finding start learning		localización de averías
floured start learning		enharinado
disarranged start learning		desarreglado
calcined start learning		calcinado
piquancy start learning		picante
pasteboard start learning		cartón
fourths start learning		cuartos
nutriment start learning		alimento
shirred start learning		fruncido
obviate start learning		evitar
parboil start learning		sancochar
moistening start learning		mojadura
frappé start learning		frapé
tastiness start learning		sabor
croquettes start learning		croquetas
creamed start learning		crema
armhole start learning		sisa
moistened start learning		humedecido
wholesomeness start learning		salubridad
illustration start learning		la ilustración
teaspoons start learning		cucharaditas
nutritive start learning		nutritivo
pimentos start learning		pimientos
thickened start learning		espesado
dressmaking start learning		costura
drowsily start learning		soñoliento
frugality start learning		frugalidad
toothsome start learning		sabroso
lard start learning		la manteca (de cerdo)
furled start learning		enrollado
protrudes start learning		sobresale
parboiled start learning		sancochado
garnished start learning		adornado
yolks start learning		yemas
croutons start learning		picatostes
coarser start learning		más grueso
heaping start learning		amontonamiento
jellied start learning		en gelatina
cornstarch start learning		maicena
adulterate start learning		adulterar
undiluted start learning		sin diluir
bldg start learning		edif
garnishing start learning		adorno
oftener start learning		más a menudo
grocers start learning		tienda de comestibles
buttered start learning		con mantequilla
sherbet start learning		sorbete
moulds start learning		moldes
stiffly start learning		rigurosamente
thicken start learning		espesar
replenishment start learning		reposición
curdling start learning		cuajado
potash start learning		potasa
unsweetened start learning		sin azúcar
lengthwise start learning		longitudinal
cloves start learning		clavos de olor
nourishing start learning		nutritivo
sauté start learning		saltear
rosettes start learning		rosetas
minced start learning		picado
grape start learning		la uva
allspice start learning		pimienta de Jamaica
colander start learning		colador
currants start learning		grosellas
sifted start learning		tamizado
sprigs start learning		ramitas
soldierly start learning		militar
yellowed start learning		amarillento
wafers start learning		obleas
parsley start learning		el perejil
healthful start learning		sano
saucepan start learning		cacerola
timidly start learning		encogidamente
appetising start learning		apetitoso
sliced start learning		rebanado
economize start learning		economizar
scalloped start learning		guisado al gratén
thankfulness start learning		gratitud
maxims start learning		máximas
cantaloupe start learning		Cantalupo
peppercorns start learning		granos de pimienta

Fichas del libro - "Armour's Monthly Cook Book, Volume 2, No. 12, October 1913 A Monthly Magazine of Household Interest" (Various)

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