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sylwialyzwinska
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Question
Answer
występujący w dużych ilościach, obfity
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abundant
drożdże piekarskie
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Baker's yeast
jęczmień
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barley
pszenica
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wheat
napój
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beverage
gorzki
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bitter
browar
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brewery
kompleksowy, całościowy, wszechstronny
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comprehensive
zanieczyszczone próbka
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compromised sample
aromat, smak nadany
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flavo(u) r
substancje nadające smak i zapach
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flavo(u) rings
piana
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foam
(informacje zawarte na) etykietach żywności
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food label
przetwórstwo żywności
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food processing
receptura
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formulation
ziarno zbóż
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grain
mielony
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ground
obróbka cieplna
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heat treatment
zioła
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herbs
chmiel
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hops
żywa skamielina
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living fossil
słód
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malt
słodowanie
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malting
produkcja zacieru
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mashing
pleśń
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mold
umiarkowany
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moderate
łatwo psujący się
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perishable
konserwowanie
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preservation
środek konserwujący
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preservative
przed czymś
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prior to sth
jedzenie przetworzone
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Processed food
zakład przetwórczy
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processing plant
zjełczały
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rancid
istotny, merytoryczny
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relevant
cukier resztkowy
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residual sugar
pozostałość
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residue
sacharyd, węglowodan, cukier
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saccharide
nasycony
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saturated
efekt uboczny
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side effect
psucie żywności
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spoilage
zbiornik, kadź
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tank
warzyc piwo
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to brew
pogorszyć się, zepsuć się
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to deteriorate
zemleć, rozdrobnić
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to grind
podgrzać do
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to Heat sth to
implikować, sugerować
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to imply
zaszczepić, szczepić, posiewać
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to inoculate
zachować, zakonserwować
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to preserve sth
rafinować, oczyszczać
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to refine
ujawnić
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to reveal
wypłukać
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to rinse
zamknąć szczelnie, hermetycznie
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to seal
zepsuć się (o jedzeniu)
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to spoil
ilości śladowe
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trace amounts
pierwiastek śladowy
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trace element
ślady
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traces
naczynie
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vessel
lotny
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volatile
(nie) chlorowana woda
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(un) chlorinated water
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