4.1 vocabulary

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Question Answer
morela
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apricot
bakłażan
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aubergine
avokado
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avocado
boczek
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bacon
burak
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beetroot
gorzki
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bitter
pieprz czarny mielony
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ground black pepper
czosnek
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garlic
kwaśny
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sour
szpinak
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spinach
kalafior
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cauliflower
ziemniak
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potato
łosoś
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salmon
danie główne
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main course
smażyć
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fry
sól
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salt
cebula
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onion
łagodny
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mild
pyszny
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delicious
świeży
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fresh
sok
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juice
ananas
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pineapple
tłusty
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fatty
kapusta
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cabbage
pikantny
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spicy
słodki
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sweet
ciasto
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cake
wiśnia
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cherry
kawa
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coffee
mleko
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milk
lody
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ice cream
mdly, bez smaku
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bland
gotowanie w wodzue ktorej nie jemy
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boil
ryz brazowy/dlugoziarnisty/bialy
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brown / long / white rice
masło
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butter
marchewka
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carrot
papryka chili
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chilli pepper
syrop czekoladowy/klonowy/cukrowy
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chocolate / maple / sugar syrup
posiekac
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chop
kokos
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coconut
gotowac
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Cook
ugotowany
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cooked
chrupiace/suche/czerstwe herbatniki
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crunchy / dry / stale biscuits

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