| 
                    Question                   | 
                
                    Answer                   | 
            
        
        | 
     start learning
 | 
 | 
    
 | 
 | 
 | 
| 
     start learning
 | 
 | 
    
 | 
 | 
 | 
| 
     start learning
 | 
 | 
    
 | 
 | 
 | 
| 
     start learning
 | 
 | 
    
 | 
 | 
 | 
| 
     start learning
 | 
 | 
      przemiana materii, metabolizm   
 | 
 | 
 | 
| 
     start learning
 | 
 | 
    
 | 
 | 
 | 
      rote Blutkörperchen/Erythrozyten    start learning
 | 
 | 
    
 | 
 | 
 | 
      roter Blutfarbstoff/Hämoglobin    start learning
 | 
 | 
    
 | 
 | 
 | 
| 
     start learning
 | 
 | 
    
 | 
 | 
 | 
      ABNull- und Rhesus-System    start learning
 | 
 | 
    
 | 
 | 
 | 
      weißen Blutzellen, Leukozyten    start learning
 | 
 | 
    
 | 
 | 
 | 
| 
     start learning
 | 
 | 
    
 | 
 | 
 | 
| 
     start learning
 | 
 | 
      ciała obce dla ustroju, organizmu   
 | 
 | 
 | 
      Blutplättchen/Thrombozyten    start learning
 | 
 | 
    
 | 
 | 
 | 
| 
     start learning
 | 
 | 
    
 | 
 | 
 | 
| 
     start learning
 | 
 | 
    
 | 
 | 
 | 
| 
     start learning
 | 
 | 
      tworzenie skrzepów krwi, skrzepliny   
 | 
 | 
 | 
| 
     start learning
 | 
 | 
      uszczelnienie; tamponada w innych kontekstach, zatkanie   
 | 
 | 
 | 
| 
     start learning
 | 
 | 
    
 | 
 | 
 | 
| 
     start learning
 | 
 | 
    
 | 
 | 
 | 
| 
     start learning
 | 
 | 
    
 | 
 | 
 | 
| 
     start learning
 | 
 | 
    
 | 
 | 
 | 
| 
     start learning
 | 
 | 
      składniki/substancje odżywcze   
 | 
 | 
 | 
| 
     start learning
 | 
 | 
      produkty końcowe przemiany materii   
 | 
 | 
 | 
| 
     start learning
 | 
 | 
    
 | 
 | 
 | 
| 
     start learning
 | 
 | 
    
 | 
 | 
 | 
| 
     start learning
 | 
 | 
    
 | 
 | 
 | 
| 
     start learning
 | 
 | 
    
 | 
 | 
 | 
| 
     start learning
 | 
 | 
    
 | 
 | 
 | 
| 
     start learning
 | 
 | 
      naczynie chłonne, limfatyczne   
 | 
 | 
 | 
| 
     start learning
 | 
 | 
    
 | 
 | 
 | 
| 
     start learning
 | 
 | 
      komórki immunologiczne kompetentne   
 | 
 | 
 | 
| 
     start learning
 | 
 | 
    
 | 
 | 
 | 
| 
     start learning
 | 
 | 
    
 | 
 | 
 | 
| 
     start learning
 | 
 | 
    
 | 
 | 
 | 
| 
     start learning
 | 
 | 
    
 | 
 | 
 | 
| 
     start learning
 | 
 | 
      humoralna reakcja odpornościowa   
 | 
 | 
 | 
      zellvermittelte Immunreaktion    start learning
 | 
 | 
    
 | 
 | 
 | 
| 
     start learning
 | 
 | 
    
 | 
 | 
 | 
| 
     start learning
 | 
 | 
    
 | 
 | 
 | 
| 
     start learning
 | 
 | 
      supresowe/regulatorowe limfozyty   
 | 
 | 
 | 
| 
     start learning
 | 
 | 
      niepodatność, niewrażliwość   
 | 
 | 
 | 
| 
     start learning
 | 
 | 
    
 | 
 | 
 | 
| 
     start learning
 | 
 | 
    
 | 
 | 
 | 
      Immunglobulinpräparationen    start learning
 | 
 | 
      preparowanie immunoglobuliny   
 | 
 | 
 | 
| 
     start learning
 | 
 | 
    
 | 
 | 
 | 
| 
     start learning
 | 
 | 
    
 | 
 | 
 | 
| 
     start learning
 | 
 | 
    
 | 
 | 
 | 
| 
     start learning
 | 
 | 
    
 | 
 | 
 | 
| 
     start learning
 | 
 | 
    
 | 
 | 
 | 
      Nodi lymphatici/ Lymphknoten    start learning
 | 
 | 
    
 | 
 | 
 | 
| 
     start learning
 | 
 | 
    
 | 
 | 
 | 
| 
     start learning
 | 
 | 
    
 | 
 | 
 | 
| 
     start learning
 | 
 | 
    
 | 
 | 
 | 
| 
     start learning
 | 
 | 
    
 | 
 | 
 | 
      s Mark (myel/o, medullo/o)    start learning
 | 
 | 
    
 | 
 | 
 | 
| 
     start learning
 | 
 | 
    
 | 
 | 
 | 
| 
     start learning
 | 
 | 
    
 | 
 | 
 | 
| 
     start learning
 | 
 | 
    
 | 
 | 
 | 
      (Gaumen) Mandeln, die Mandel (tonsill/o)    start learning
 | 
 | 
    
 | 
 | 
 | 
| 
     start learning
 | 
 | 
    
 | 
 | 
 | 
| 
     start learning
 | 
 | 
      obcy, zmienny, niewłaściwy   
 | 
 | 
 | 
| 
     start learning
 | 
 | 
    
 | 
 | 
 | 
| 
     start learning
 | 
 | 
    
 | 
 | 
 | 
| 
     start learning
 | 
 | 
    
 | 
 | 
 | 
| 
     start learning
 | 
 | 
    
 | 
 | 
 | 
| 
     start learning
 | 
 | 
    
 | 
 | 
 | 
      regelgerecht, normal (norm/o)    start learning
 | 
 | 
    
 | 
 | 
 | 
| 
     start learning
 | 
 | 
    
 | 
 | 
 | 
      fressen, verzehren (phag/o)    start learning
 | 
 | 
    
 | 
 | 
 | 
      alkalisch, die Base betreffend    start learning
 | 
 | 
      zasadowy, odnoszący się do zasady   
 | 
 | 
 | 
      lymphatisch, lymphatische Gewebe betreffend    start learning
 | 
 | 
    
 | 
 | 
 | 
      myeloisch, das Mark betreffend    start learning
 | 
 | 
    
 | 
 | 
 | 
      serös, das Blutserum betreffend, aus Blutserum bestehend    start learning
 | 
 | 
    
 | 
 | 
 | 
      medullär, das Mark betreffend    start learning
 | 
 | 
      rdzeniowy, rdzenny, szpikowy   
 | 
 | 
 | 
| 
     start learning
 | 
 | 
      całkowity, cały, wszystkich   
 | 
 | 
 | 
| 
     start learning
 | 
 | 
    
 | 
 | 
 | 
| 
     start learning
 | 
 | 
    
 | 
 | 
 | 
| 
     start learning
 | 
 | 
      brak, niedobór, niedostatek   
 | 
 | 
 | 
| 
     start learning
 | 
 | 
      przymocowanie, utrwalenie, fiksacja   
 | 
 | 
 | 
      operative Befestigung, Anheftung    start learning
 | 
 | 
      chirurgiczne przymocowanie, przylepienie   
 | 
 | 
 | 
      philie (Neigung zu etwas)    start learning
 | 
 | 
    
 | 
 | 
 | 
| 
     start learning
 | 
 | 
    
 | 
 | 
 | 
| 
     start learning
 | 
 | 
    
 | 
 | 
 | 
| 
     start learning
 | 
 | 
      rozdarcie, pęknięcie szczelina   
 | 
 | 
 | 
| 
     start learning
 | 
 | 
    
 | 
 | 
 | 
      Stillstand eines Flüssigkeitsstroms, Stauung    start learning
 | 
 | 
      zastój przepływu płynów, przekrwienie bierne   
 | 
 | 
 | 
      zytose (Vermehrung von (Blut) zellen)    start learning
 | 
 | 
      namnażanie, pomnożenie, proliferacja, powiększenie   
 | 
 | 
 | 
| 
     start learning
 | 
 | 
    
 | 
 | 
 | 
| 
     start learning
 | 
 | 
    
 | 
 | 
 | 
      Störung des Säure-Basen-Gleichgewichtes    start learning
 | 
 | 
      zakłócenie równowagi zasadowo-kwasowej   
 | 
 | 
 | 
      Zunahme basischer Valenzen    start learning
 | 
 | 
      wzrost zasadowej wartościowości   
 | 
 | 
 | 
| 
     start learning
 | 
 | 
    
 | 
 | 
 | 
| 
     start learning
 | 
 | 
    
 | 
 | 
 | 
| 
     start learning
 | 
 | 
    
 | 
 | 
 | 
| 
     start learning
 | 
 | 
    
 | 
 | 
 | 
| 
     start learning
 | 
 | 
    
 | 
 | 
 | 
| 
     start learning
 | 
 | 
    
 | 
 | 
 | 
| 
     start learning
 | 
 | 
      powiększenie węzłów chłonnych   
 | 
 | 
 | 
| 
     start learning
 | 
 | 
    
 | 
 | 
 | 
| 
     start learning
 | 
 | 
    
 | 
 | 
 | 
| 
     start learning
 | 
 | 
    
 | 
 | 
 | 
| 
     start learning
 | 
 | 
    
 | 
 | 
 |