→ Flashcards Aus Dem Buch - "Ontario Teachers' Manuals: Household Management" (Ministry Of Education) → Start Learning / Download MP3 Flashcards

Question		Answer
fireless start learning		feuerlos
sautéing start learning		sautieren
dietetics start learning		Diätetik
nitrogenous start learning		stickstoffhaltig
teaspoonfuls start learning		Teelöffel voll
steeping start learning		einweichend
woollens start learning		Wolle
mixtures start learning		Mischungen
flannelette start learning		Biber
salt start learning		Salz
strainers start learning		Siebe
cupful start learning		Bechervoll
adjuncts start learning		Zusätze
towelling start learning		Frottee
graters start learning		Reiben
coffee-pot start learning		Kaffeetasse
poultices start learning		Umschläge
carbonic start learning		Kohlensäure
distend start learning		dehnt sich aus
incompletely start learning		unvollständig
cheesecloth start learning		Gaze
broiling start learning		Grillen
cracked start learning		geknackt
obviated start learning		umgangen
broilers start learning		Broiler
non-absorbent start learning		nicht absorbierend
illustrative start learning		illustrativ
excreta start learning		Exkremente
connective start learning		verbindend
flavouring start learning		Aroma
another start learning		andere
syrup start learning		Sirup
stove start learning		Herd
saucepan start learning		Kochtopf
carbonaceous start learning		kohlenstoffhaltig
albumen start learning		Eiweiß
seasonable start learning		Saisonfähig
digestions start learning		Verdauungen
predominates start learning		überwiegt
standpoints start learning		Standpunkte
woollen start learning		wollen
foregoing start learning		vorstehend
distending start learning		sich ausdehnen
floured start learning		bemehlt
exemplifying start learning		beispielhaft
furring start learning		Verkleidung
simmering start learning		köchelnd
starch start learning		Stärke
nutritive start learning		nahrhaft
close-fitting start learning		eng anliegend
stoves start learning		Öfen
obviates start learning		umgeht
requisites start learning		Anforderungen
pasteboard start learning		Pappe
invalid's start learning		ungültig ist
enamelled start learning		emailliert
granulated start learning		granuliert
thickened start learning		verdickt
nutriment start learning		Nahrung
conserves start learning		konserviert
pectin start learning		Pektin
furnishes start learning		liefert
saucepans start learning		Kochtöpfe
starching start learning		stärkend
scalloped start learning		überbacken
daintiness start learning		Zierlichkeit
corers start learning		Entkerner
coarsely start learning		grob
frontispiece start learning		Frontispiz
waste-paper start learning		Altpapier
deftness start learning		Gewandtheit
teaspoonful start learning		Teelöffel
utensils start learning		Utensilien
stews start learning		Eintöpfe
indigestible start learning		unverdaulich
cellulose start learning		Zellulose
legumes start learning		Hülsenfrüchte
broths start learning		Brühen
obviate start learning		vermeiden
custards start learning		Puddings
pliability start learning		Biegsamkeit
browned start learning		gebräunt
rinsing start learning		Spülen
cookery start learning		Kochen
pasteurization start learning		Pasteurisierung
garnishing start learning		Garnierung
clothing start learning		Kleidung
mashers start learning		Stampfer
simmered start learning		geköchelt
currants start learning		Johannisbeeren
digestible start learning		verdaulich
correlations start learning		Korrelationen
disinfecting start learning		desinfizierend
labour-saving start learning		arbeitssparend
cereals start learning		Getreide
receptacles start learning		Behälter
bibliography start learning		Literaturverzeichnis
test-tube start learning		Reagenzglas
necessitates start learning		notwendig
odours start learning		Gerüche
benzine start learning		Benzin

Flashcards aus dem Buch - "Ontario Teachers' Manuals: Household Management" (Ministry of Education)

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