→ Flashcards Aus Dem Buch - "A Poetical Cook-Book" (Maria J. Moss) → Start Learning / Download MP3 Flashcards

Question		Answer
custards start learning		Puddings
nutmegs start learning		Muskatnüsse
floured start learning		bemehlt
teaspoonfuls start learning		Teelöffel voll
cozen start learning		betrügen
settlings start learning		Siedlungen
gravies start learning		Soßen
teaspoonful start learning		Teelöffel
consistence start learning		Konsistenz
hies start learning		Häschen
colophon start learning		Kolophon
pulse's start learning		Puls
appellations start learning		Appellationen
grated start learning		gerieben
comfits start learning		Kleider
pailful start learning		Eimer
strewed start learning		gestreut
grew start learning		wuchs
mutton's start learning		Hammelfleisch
liver start learning		Leber
midst start learning		Mitte
currants start learning		Johannisbeeren
christens start learning		tauft
bewail start learning		beklagen
suet start learning		Talg
allspice start learning		Piment
woodcocks start learning		Holzhähne
parboil start learning		ankochen
coarsest start learning		gröbste
dressed start learning		angezogen
strew start learning		streuen
pheasant's start learning		Fasan
dainties start learning		Leckereien
sedately start learning		ruhig
thereunto start learning		dazu
advantageously start learning		vorteilhaft
isinglass start learning		Hausenblase
epicures start learning		Genießer
capon start learning		Kapaun
saucepan start learning		Kochtopf
swains start learning		schwimmt
harmer's start learning		Harmers
daintiest start learning		Feinste
inconsistently start learning		widersprüchlich
disparages start learning		verunglimpft
citron start learning		Zitrone
cupful start learning		Bechervoll
foments start learning		Vorteile
volatiles start learning		flüchtige Stoffe
yolks start learning		Eigelb
thickened start learning		verdickt
marjoram start learning		Majoran
defaces start learning		Oberflächen
sirloins start learning		Lendenstücke
rivulet start learning		Bach
cheesecakes start learning		Käsekuchen
solemnized start learning		feierte
caviare start learning		Kaviar
unfeigned start learning		ungepflegt
sifted start learning		gesiebt
pared start learning		verschnitten
oyster's start learning		Austern
mid start learning		Mittel-
trussing start learning		Traversen
nonpareil start learning		Nonpareille
sweetmeats start learning		Süßigkeiten
disdaining start learning		verschmähen
december's start learning		Dezembers
muses start learning		Musen
currant start learning		Johannisbeere
lengthways start learning		längs
calves start learning		Kälber
disobliging start learning		entmutigend
leavened start learning		gesäuert
alternately start learning		abwechselnd
trenching start learning		Grabenaushub
clouted start learning		geschleudert
peppercorns start learning		Pfefferkörner
blanch start learning		blanchieren
earthen start learning		irden
mordant start learning		Beize
saltpetre start learning		Salpeter
onion's start learning		Zwiebeln
calf's start learning		Kalb
mantles start learning		Mäntel
braise start learning		schmoren
breadcrumbs start learning		Semmelbrösel
disdains start learning		verachtet
baste start learning		heften
nutmeg start learning		Muskatnuss
knead start learning		kneten
stewed start learning		gedünstet
narrowness start learning		Enge
kneaded start learning		geknetet
browned start learning		gebräunt
cloves start learning		Nelken
largeness start learning		Größe
moulds start learning		Formen
rasher start learning		Scheibe
coagulates start learning		koaguliert
grandees start learning		Granden

Flashcards aus dem Buch - "A Poetical Cook-Book" (Maria J. Moss)

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