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Question		Answer
fermentation start learning		fermentación
arsenate start learning		arseniato
yeasts start learning		levaduras
aldehyde start learning		aldehído
filtrate start learning		filtrar
hydrolysis start learning		hidrólisis
maceration start learning		maceración
hydrolysed start learning		hidrolizado
nitrogenous start learning		nitrogenado
diminution start learning		disminución
phosphate start learning		fosfato
adduced start learning		aducido
fermenting start learning		fermentando
glycerol start learning		glicerol
formate start learning		formiato
alkalis start learning		álcalis
glycogen start learning		glucógeno
phosphoric start learning		fosfórico
titration start learning		valoración
tartaric start learning		tartárico
ferments start learning		fermentos
antiseptics start learning		antisépticos
lactic start learning		láctico
disorganisation start learning		desorganización
phosphates start learning		fosfatos
yeast start learning		la levadura
protoplasmic start learning		protoplásmico
macerating start learning		macerando
acid start learning		ácido
alcohols start learning		alcoholes
anhydride start learning		anhídrido
acclimatised start learning		aclimatado
formic start learning		fórmico
quantitatively start learning		cuantitativamente
toluene start learning		tolueno
obtainable start learning		asequible
esters start learning		ésteres
fructose start learning		fructosa
maltose start learning		maltosa
monographs start learning		monografías
following start learning		siguiente
dilution start learning		dilución
carbonic start learning		carbónico
propounded start learning		propuesto
optically start learning		ópticamente
oxidised start learning		oxidado
ferment start learning		fermentar
experimentally start learning		experimentalmente
aliphatic start learning		alifático
adduce start learning		aducir
intracellular start learning		intracelular
inactivated start learning		inactivado
aliquot start learning		alícuota
fermented start learning		fermentado
glucose start learning		la glucosa
lipase start learning		lipasa
catalysed start learning		catalizado
methylene start learning		metileno
harden start learning		endurecer
presumptively start learning		presumiblemente
reconverted start learning		reconvertido
variably start learning		variablemente
aqueous start learning		acuoso
neutralisation start learning		neutralización
putrefactive start learning		putrefacto
obviated start learning		obviado
salicylic start learning		salicílico
polysaccharides start learning		polisacáridos
evolutions start learning		evoluciones
inhibiting start learning		inhibiendo
putrefaction start learning		putrefacción
enzyme start learning		enzima
equation start learning		ecuación
cytological start learning		citológico
quiescent start learning		quiescente
enunciated start learning		enunciado
pepsin start learning		pepsina
reagents start learning		reactivos
estimations start learning		estimaciones
summarised start learning		resumido
ascribed start learning		adscrito
viscid start learning		viscoso
crystallises start learning		cristaliza
quantitative start learning		cuantitativo
unheated start learning		sin calefacción
selenite start learning		selenita
colloidal start learning		coloidal
bibliography start learning		la bibliografía
foregoing start learning		precedente
intermediate start learning		intermedio
carbonates start learning		carbonatos
protoplasm start learning		protoplasma
phenylalanine start learning		fenilalanina
advantageously start learning		ventajosamente
precipitates start learning		precipitados
permeability start learning		permeabilidad
unimpaired start learning		intacto
incubated start learning		incubado
acetic start learning		acético
carbonaceous start learning		de carbono
reissuing start learning		volver a publicar

Fichas del libro - "Alcoholic Fermentation Second Edition, 1914" (Arthur Harden)

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